The food safety policy serves as the guideline, goal, and orientation for all long-term and sustainable business activities of Eikodo Vietnam Co., Ltd. It also establishes a consistent vision for all members of the company.

In alignment with our corporate philosophy, “Providing safe and secure confectionery with good taste to customers“, we recognize that food safety is a prerequisite and a fundamental responsibility in all business activities of Eikodo Vietnam Co., Ltd.

The Board of Directors of Eikodo Vietnam Co., Ltd. is committed to:

• Providing products that meet food safety standards, adhere to schedules, and comply with existing laws and customer requirements.
• Ensuring that all employees understand the significance of the Food Safety Management System through regular and continuous education and training.
• Continuously implementing, monitoring, and improving the Food Safety Management System to enhance product safety.

This policy is communicated to and applied by all employees of Eikodo Vietnam Co., Ltd. It is also shared with external stakeholders via the company’s website. All employees are expected to be aware of and responsible for compliance with this policy.